French Toast - cooking recipe

Ingredients

6 pieces bread
5 medium eggs
cinnamon to taste
salt and pepper to taste

Preparation

Preheat a skillet to 325\u00b0.
In a large bowl, mix eggs and beat with a fork until mixed well.
Add 1/4 teaspoon salt, 1/8 teaspoon pepper and 1/4 teaspoon cinnamon.
Beat with fork some more.
Dip bread in mixture, completely covering both sides.