Asian Salad - cooking recipe

Ingredients

1/2 medium cabbage
4 green onions
1 pkg. Ramen noodles
3 Tbsp. sesame seed
1/2 c. sliced almonds
1 Tbsp. butter
3 Tbsp. vinegar
2 Tbsp. sugar
1/2 tsp. salt
1/2 tsp. pepper
seasoning pkg. from noodles
1/3 c. oil

Preparation

Place chopped cabbage, onions and crushed noodles in a bowl. Saute sesame seed and almonds in butter.
Mix oil, vinegar, sugar, salt and pepper to become dressing. Toss all ingredients together. Pour dressing over. Refrigerate 1 hour.