Hambuger Hash - cooking recipe

Ingredients

1 lb. Ground Beef
1 16 oz. can Small White Potatoes
Catsup
Worcestershire Sauce

Preparation

Brown ground beef in a large frying pan. Make sure beef is finely crumbled. Drain well. Add 2-3 shakes ofworcestershire and mix well. Chop potatoes into small pieces and add to beef.
Mix well and cook over low heat until potatoes are tender. Add catsup to coat mixture.