Corn Relish - cooking recipe

Ingredients

1 doz. ears corn
1 head cabbage
3 red peppers
3 sweet green peppers
1 qt. vinegar
1 c. water
1 c. sugar
2 tsp. mustard
2 lb. salt
1 Tbsp. celery seed

Preparation

Blanch corn 2 minutes.
Drop into cold water before cutting from cob.
Chop peppers and cabbage.
Cook all together for 20 minutes.
After you pack in jars, simmer for 25 minutes.