Layered Salad - cooking recipe

Ingredients

1/2 to 2/3 head lettuce
1 layer onions, chopped
1 layer celery, chopped
1 layer frozen garden peas
2 Tbsp. sugar
1/2 c. mayonnaise
bacon bits
grated Cheddar cheese

Preparation

In flat dish, add layer of lettuce, layer of onions, layer of celery and layer of frozen garden peas.
Mix sugar and mayonnaise; put over top of other layers.
Add a layer of bacon bits and a layer of grated cheese.
Refrigerate overnight.