Italian Shrimp(Stove Top) - cooking recipe

Ingredients
    3 lb. raw shrimp, peeled and cleaned
    1/2 lb. margarine
    12 oz. Italian dressing
    juice of 2 lemons
Preparation
    Melt margarine and mix dressing and lemon juice in skillet. Stir in shrimp.
    Saute for 10 minutes, turning occasionally. Serves 4 to 6.

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