Turkey Casserole - cooking recipe

Ingredients

3 hard-boiled eggs, chopped
2 c. diced cooked turkey
2 c. cooked noodles
1 can cream of mushroom soup
1 c. grated cheese

Preparation

Mix eggs, peas, turkey and noodles.
Alternate layers of turkey mixture, soup and cheese in casserole.
Reserve 2 tablespoons cheese to sprinkle on top.
Bake at 325\u00b0 for 30 minutes.