Beef And Cheese Crescent Pie - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. chopped onion
1/3 c. chopped green pepper
1 (8 oz.) can tomato sauce
1 c. cooked green beans
1/4 tsp. garlic
1/4 tsp. salt
1 (8 oz.) can crescent rolls
1 egg
2 c. shredded Cheddar cheese

Preparation

In pan, brown meat, onion and green pepper.
Drain.
Stir in tomato sauce, green beans, garlic and salt.
Simmer 10 minutes. Use crescent rolls to make crust in ungreased pie pan.
Combine egg and 1 cup cheese and spread over crust.
Spoon in meat mixture. Sprinkle with remaining cheese.
Bake at 375\u00b0 for 20 to 25 minutes.