Jello Salad - cooking recipe

Ingredients

1 small box Jell-O (any flavor)
1 c. water
1/2 c. sugar
1 can pineapple, crushed
8 oz. cream cheese
small Cool Whip

Preparation

Bring Jell-O, water, sugar and pineapple to a boil.
Pour over diced cream cheese.
Stir until cream cheese is mixed through. Set in refrigerator until about like milk shake (1 to 2 hours). Then stir in Cool Whip and pour in Jell-O mold.
Let sit overnight.