Tortilla Roll-Ups - cooking recipe
Ingredients
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2 pkg. cream cheese
2 c. shredded sharp Cheddar
1 c. chopped green chilies (2 small cans)
10 scallions, chopped into pieces very small
1 lime (juice only)
2 Tbsp. salsa
10 flour tortillas
Preparation
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Mix ingredients.
Spread onto flour tortillas.
Roll up. Chill.
Cut into 1-inch pieces.
Serve with extra salsa.
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