Oven Dinner Casserole - cooking recipe
Ingredients
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1 (16 oz.) pkg. cut green beans
1 c. thinly sliced onions
2 c. thinly sliced potatoes
1 tsp. salt
1/8 tsp. pepper
1 (10 1/2 oz.) can cream of mushroom soup
1/2 lb. ground beef
Preparation
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Place beans in greased baking dish.
Top with onions and potatoes.
Sprinkle with 1/2 teaspoon salt and pepper.
Dot with butter.
Pour soup over vegetables.
Cover and bake at 400\u00b0 for 1 hour.
Season with ground beef; place over vegetables in chunks. Bake uncovered about 8 to 10 minutes longer.
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