Oven Dinner Casserole - cooking recipe

Ingredients
    1 (16 oz.) pkg. cut green beans
    1 c. thinly sliced onions
    2 c. thinly sliced potatoes
    1 tsp. salt
    1/8 tsp. pepper
    1 (10 1/2 oz.) can cream of mushroom soup
    1/2 lb. ground beef
Preparation
    Place beans in greased baking dish.
    Top with onions and potatoes.
    Sprinkle with 1/2 teaspoon salt and pepper.
    Dot with butter.
    Pour soup over vegetables.
    Cover and bake at 400\u00b0 for 1 hour.
    Season with ground beef; place over vegetables in chunks. Bake uncovered about 8 to 10 minutes longer.

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