Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple
1/2 c. green pepper, chopped
2 Tbsp. salt
2 Tbsp. onion, chopped
1/2 c. nuts, chopped
1/2 c. nuts to roll on outside
Preparation
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Mix softened cream cheese with all ingredients.
Roll in remaining 1/2 cup nuts.
Chill 1 hour before serving.
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