Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (8 oz.) can crushed pineapple
    1/2 c. green pepper, chopped
    2 Tbsp. salt
    2 Tbsp. onion, chopped
    1/2 c. nuts, chopped
    1/2 c. nuts to roll on outside
Preparation
    Mix softened cream cheese with all ingredients.
    Roll in remaining 1/2 cup nuts.
    Chill 1 hour before serving.

Leave a comment