Ground Beef And Rice Casserole - cooking recipe
Ingredients
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1 lb. ground beef
4 Tbsp. soy sauce
1 c. carrots
1 c. celery
1/2 c. onion
1/2 c. rice
1 c. water
1 can mushroom soup
1 can cream of chicken soup
chow mein noodles
Preparation
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Combine beef, soy sauce, carrots, celery, onion, rice and water.
Steam for 15 minutes (add no salt).
After steaming, add mushroom soup and cream of chicken soup.
Bake for 1 hour at 350\u00b0. Add chow mein noodles last 15 minutes.
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