Creamy French Dressing - cooking recipe

Ingredients

4 eggs
1 c. sugar
2 Tbsp. salt
3 Tbsp. paprika
2 c. oil (pour in fine stream)
1/2 c. tomato paste
1/2 c. cider vinegar
1/2 c. grated onion or 3 cloves crushed garlic

Preparation

In large mixer bowl, mix eggs, sugar, salt and paprika.
Add oil, tomato paste and vinegar.
Repeat 2 more times, then add onion.
Mix well in blender.
You may also add Bleu cheese, if you wish.
Mixture will be very thick.
Makes about 2 quarts.