Ham Loaf - cooking recipe

Ingredients
    1 lb. fresh pork, ground
    1 lb. cured ham, ground
    1 c. bread crumbs
    1 egg
    1 tsp. salt
    1/8 tsp. pepper
    3/4 to 1 c. milk
    3/4 c. brown sugar
    1 tsp. dry mustard
    1/2 c. water
    1/2 c. vinegar
Preparation
    Mix and bring to a boil before pouring over loaf.

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