Ham Loaf - cooking recipe
Ingredients
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1 lb. fresh pork, ground
1 lb. cured ham, ground
1 c. bread crumbs
1 egg
1 tsp. salt
1/8 tsp. pepper
3/4 to 1 c. milk
3/4 c. brown sugar
1 tsp. dry mustard
1/2 c. water
1/2 c. vinegar
Preparation
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Mix and bring to a boil before pouring over loaf.
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