Spinach-Chicken Pasta Casserole(Heart Healthy) - cooking recipe

Ingredients
    10 oz. uncooked mostaccioli
    10 oz. pkg. frozen spinach
    Pam vegetable cooking spray
    2/3 c. chopped onion
    2 large cloves garlic, chopped
    1 lb. skinless, boneless chicken, cubed
    2 (14 1/2 oz.) cans tomatoes, undrained
    3 Tbsp. tomato paste
    1 1/4 tsp. dried basil
    3/4 tsp. dried oregano
    1/4 tsp. red hot sauce or 1/4 tsp. crushed red pepper
    1/2 c. grated Parmesan cheese, divided
Preparation
    Thaw spinach; drain.
    Prepare mostaccioli.
    Spray nonstick skillet with Pam spray.
    Saute onions and garlic; add chicken cubes for 5 minutes.
    Stir in tomatoes, tomato paste and seasonings.
    Bring to a boil.
    Simmer (no cover) 5 minutes.

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