Frozen Cranberry Ring - cooking recipe

Ingredients

1 large box strawberry gelatin
3 c. boiling water
2 cans cranberry sauce (jellied)
3 tsp. lemon juice
1/3 c. confectioners sugar
1/3 c. mayonnaise
1/3 c. chopped pecans
1 small pkg. whipped topping

Preparation

Combine gelatin and water; chill until beginning to set.
Whip the cranberry juice; fold sauce and lemon juice into thickened gelatin.
Set aside.