Vegetable Mold - cooking recipe

Ingredients

1 small pkg. lemon jello
1 c. boiling water
1 tsp. salt
1/2 c. mayonnaise
1 c. grated carrots
2 to 3 stalks celery, diced
1/2 small onion, chopped
1/2 green pepper, chopped
12 oz. cottage cheese

Preparation

Let first 3 ingredients set until syrupy.
Add remaining ingredients.
Beat all together and place in mold.
Chill until firm.