Special Cornbread - cooking recipe
Ingredients
-
12 oz. cornbread mix
1 stick margarine, melted
8 oz. sour cream
2 eggs
1 can cream-style corn
Preparation
-
Mix all ingredients.
Pour into a greased 9 x 9-inch pan. Bake at 350\u00b0 for 30 minutes.
Leave a comment