Chili Cornbread Fiesta - cooking recipe

Ingredients

1 lb. lean ground beef
1 pkg. Lawry's chili seasoning mix
2 tsp. Lawry's seasoned salt
1 (16 oz.) can tomatoes
1 (17 oz.) can whole kernel corn, drained
1 (8 oz.) pkg. corn muffin mix
1 egg
1/3 c. milk
1 c. grated Cheddar cheese

Preparation

Brown and crumble beef; drain.
Add chili seasoning mix, salt, tomatoes and corn (tomatoes need to be chopped).
Place in 2 1/2-quart casserole.