Seven Flavor Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. margarine
3 c. sugar
5 eggs
3 c. plain flour
1 tsp. baking powder
1 c. sour cream
1 tsp. lemon flavoring
1 tsp. butternut flavoring
1 tsp. coconut flavoring
1 tsp. orange flavoring
1 tsp. almond flavoring
1 tsp. vanilla flavoring
1 tsp. pineapple flavoring

Preparation

Cream butter, margarine, sugar and flavorings.
Add eggs, one at a time.
Add sour cream.
Add flour and baking powder.
Beat well.
Pour into greased and floured tube pan.
Bake at 350\u00b0 for 1 1/2 hours (maybe less).
Check after 1 hour and 10 minutes for doneness.