Luscious Lemon Bars - cooking recipe

Ingredients

1 c. all-purpose flour
1/3 c. plus 1 Tbsp. confectioners sugar
1/2 c. butter or margarine
4 large eggs
3/4 c. granulated sugar
1/2 c. thawed frozen bottled lemon juice from concentrate

Preparation

Mix flour and 1/3 cup confectioners sugar in a medium size bowl.
Cut in butter until mixture resembles small peas.
Mixture will be dry and crumbly.
Press in bottom of ungreased 9-inch baking pan.
Bake in preheated 350\u00b0 oven for 15 minutes, or until lightly golden.