Sour Cream Coffee Cake - cooking recipe

Ingredients

1 stick butter
1 c. sugar
2 eggs, beaten lightly
1 tsp. soda, mixed with 1 c. sour cream
1 1/2 c. flour
1 1/2 tsp. baking powder
1 Tbsp. vanilla

Preparation

Preheat oven to 350\u00b0. Cream butter, sugar and eggs. Add sour cream with soda and dry ingredients. Mix in large amount of vanilla. Pour into greased tube Bundt pan. Sprinkle on topping made of 1/4 cup sugar, 1/2 teaspoon cinnamon and 1/2 cup chopped nuts. Dot with extra butter. Bake in 350\u00b0 oven for 45 minutes.