Marinated Mushrooms - cooking recipe

Ingredients
    3 c. fresh mushrooms, uncooked (whole)
    1/2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. Accent
    3 cloves garlic, crushed
    1/2 tsp. oregano
    1/2 c. vinegar
    1/4 c. olive oil
    1 large bottle Kraft Italian dressing
Preparation
    Combine spices, vinegar, oil and dressing in a saucepan. Bring to a full boil.
    Pour immediately over washed mushrooms. Marinate at least 3 hours in closed container in refrigerator. Drain and serve as hors d'oeuvres.

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