Marinated Mushrooms - cooking recipe
Ingredients
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3 c. fresh mushrooms, uncooked (whole)
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. Accent
3 cloves garlic, crushed
1/2 tsp. oregano
1/2 c. vinegar
1/4 c. olive oil
1 large bottle Kraft Italian dressing
Preparation
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Combine spices, vinegar, oil and dressing in a saucepan. Bring to a full boil.
Pour immediately over washed mushrooms. Marinate at least 3 hours in closed container in refrigerator. Drain and serve as hors d'oeuvres.
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