Fruit Pie - cooking recipe
Ingredients
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3/4 c. flour
1/2 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1 can fruit
Preparation
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Sift all together; add enough milk for batter, not too thick. Melt 1/2 stick oleo in a Pyrex dish.
Pour batter over melted oleo and pour on fruit (of your choice).
Bake in moderate oven until brown.
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