Fruit Pie - cooking recipe

Ingredients
    3/4 c. flour
    1/2 c. sugar
    2 tsp. baking powder
    1/4 tsp. salt
    1 can fruit
Preparation
    Sift all together; add enough milk for batter, not too thick. Melt 1/2 stick oleo in a Pyrex dish.
    Pour batter over melted oleo and pour on fruit (of your choice).
    Bake in moderate oven until brown.

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