Spaghetti Sauce - cooking recipe

Ingredients
    3 lb. ground meat
    3 single stalks celery
    2 medium green peppers
    3 medium onions (white)
    1 large can tomatoes
    2 small cans tomato sauce
    3 oz. Worcestershire sauce
Preparation
    Brown celery, onions and peppers together in oil until soft. Brown meat; add ingredients to the browned meat and let simmer 40 minutes to 1 hour.

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