Low Calorie Fried Chicken - cooking recipe

Ingredients

chicken, skinned
1/2 c. dry milk powder
2 1/2 tsp. paprika
1 tsp. poultry seasoning
1/4 tsp. pepper

Preparation

Remove skin from chicken.
Put remaining ingredients in a plastic bag with chicken pieces and shake.
Place on broiler rack and bake at 350\u00b0 until browned (about 1 hour and 10 minutes).