California Cocoa - cooking recipe

Ingredients

1/4 c. sugar
3 c. milk
1/2 tsp. almond extract
1/4 c. cocoa
2 tsp. grated orange rind

Preparation

In a quart bowl, combine sugar and cocoa.
Add about 1/2 cup of milk to make a paste.
Stir in the remaining milk, orange rind and almond extract.
Blend and microwave on high for 6-7 minutes. Pour into cups and add cinnamon sticks for stirring.