Breakfast Casserole - cooking recipe

Ingredients

12 slices white bread, cubed
1/2 lb. ham, diced
3/4 lb. shredded sharp Cheddar cheese
4 eggs
1 1/2 c. milk
1 can cream of mushroom soup
1 small green pepper, diced
1 bunch green onions, sliced thin
pepper to taste

Preparation

Place the following layers in a buttered 9 x 13-inch baking dish: