Ham Roll - cooking recipe

Ingredients
    1/4 Tbsp. garlic salt
    1 (3 oz.) pkg. cream cheese
    2 Tbsp. green onions, finely chopped
    1 Tbsp. mayonnaise
    2 Tbsp. chopped pimentos, well drained
    1 1/2 Tbsp. Creole mustard
    6 thin ham slices
Preparation
    Combine all ingredients except ham slices.
    Spread mixture evenly on one side of ham.
    Roll up and secure with a toothpick. Cover and chill.
    Slice each roll in half and serve with a toothpick.

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