Ham Roll - cooking recipe
Ingredients
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1/4 Tbsp. garlic salt
1 (3 oz.) pkg. cream cheese
2 Tbsp. green onions, finely chopped
1 Tbsp. mayonnaise
2 Tbsp. chopped pimentos, well drained
1 1/2 Tbsp. Creole mustard
6 thin ham slices
Preparation
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Combine all ingredients except ham slices.
Spread mixture evenly on one side of ham.
Roll up and secure with a toothpick. Cover and chill.
Slice each roll in half and serve with a toothpick.
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