Chili - cooking recipe
Ingredients
-
2 lb. hamburger
2 large onions
1 garlic bud
4 Tbsp. flour
4 Tbsp. ground chili
4 c. water
1 can pinto beans (optional)
1 small can chopped chilies
1 can Ro-Tel tomatoes and chilies
Preparation
-
Fry hamburger, onions and garlic in skillet.
Make a gravy of flour, ground chili and water.
Pour this over the cooked meat and add remaining ingredients.
Cook slowly for 1 hour.
Very hot.
Leave a comment