Candy - cooking recipe

Ingredients

1 lb. almond bark
1 c. smooth peanut butter
1 c. Rice Krispies
1 c. dry roasted peanuts or 1 c. pecans
1 c. mini marshmallows

Preparation

Melt almond bark in microwave, then add peanut butter; mix well.
Add remaining ingredients.
Drop by teaspoonfuls on wax paper.
Yields 50.