Hamburger Cheese Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 tsp. garlic salt
2 tsp. salt
2 tsp. sugar
pepper to taste
4 (8 oz.) cans tomato sauce
1 (8 oz.) cream cheese
1 pt. sour cream
5 green onions (tops and all), thinly sliced
1 (12 oz.) pkg. medium sized noodles
2 c. grated Cheddar cheese

Preparation

Brown the ground beef.
Pour off fat.
Add garlic salt, salt, sugar and pepper.
Cook until well blended and add tomato sauce. Simmer for 15 minutes.
Soften the cream cheese and mix with the sour cream and sliced onions.
Cook noodles as directed on package and drain.