Cabbage And Noodles - cooking recipe

Ingredients

1/2 lb. butter (not margarine)
1 head cabbage
2 large onions
1 pkg. onion soup mix
6 oz. wide noodles
Lawry's seasoned salt
Accent
salt and pepper

Preparation

Chop cabbage and onions into small pieces.
Saute vegetables and soup mix in butter until cabbage is soft and green in color. Set aside.
Cook noodles in boiling water until just limp (about 5 to 8 minutes).
Drain noodles and mix with cabbage.
Season to taste with seasoned salt, Accent, salt and pepper.
Simmer about half an hour.