Easy Chicken Pie - cooking recipe

Ingredients

4 chicken breasts, boiled (save broth)
1 stick butter
1 can cream of mushroom or cream of celery or cream of chicken soup
1 soup can broth from chicken
1 c. self-rising flour
1 c. milk
1 tsp. baking powder

Preparation

Cut or break chicken into small pieces.
Melt butter in bottom of 9 x 11-inch dish sprayed with Pam.
Place chicken on top of butter.