Strawberry Angel Food Cake - cooking recipe

Ingredients

1 baked angel food cake
2 qt. strawberries
3 oz. pkg. strawberry jello
12 oz. Cool Whip
nuts (optional)

Preparation

Put in 8 x 8-inch pan the cut up angel food cake.
Set aside. Prepare jello mix as usual.
Cover.
Put in refrigerator until almost set, then add cut up, cleaned fresh strawberries to jello mixture.
Pour over cut up cake.
Stir a little to get mixture through cake a little.
Top with Cool Whip and sprinkle with nuts (optional).
Refrigerate.