Appetizer Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1 (2 1/2 oz.) pkg. smoked beef, finely chopped
1/8 tsp. pepper
2 Tbsp. finely chopped green pepper
2 Tbsp. finely chopped onions
1/2 c. sour half and half
1/4 c. coarsely chopped almonds or walnuts

Preparation

Combine cream cheese and milk.
Add smoked beef, onion, green pepper and pepper; mix well.
Add sour half and half.
Spread into an 8-inch pie plate.
Sprinkle nuts over top.
Bake at 350\u00b0 for 15 minutes.
Serve hot with crackers.
Serves 10 to 12.