Easy Chocolate Sauce - cooking recipe

Ingredients

1/2 c. butter or oleo
1 to 1 1/2 c. sugar
1/2 c. cocoa
1 can Carnation milk (13 oz.)
1/2 tsp. vanilla

Preparation

Melt butter.
Add sugar and cocoa and stir to combine well. Blend 1/2 cup of the milk.
Boil to a full boil for 1 minute. Remove from heat and stir in 1/2 teaspoon vanilla; add remaining milk.
Good warm or cold.