Popsicles - cooking recipe

Ingredients

2 c. hot water
1 pkg. Kool-Aid
1 pkg. Jell-O
1 c. sugar
2 c. cold water

Preparation

Mix hot water, Kool-Aid and Jell-O together.
Add sugar and cold water.
Pour into ice trays or popsicle holders.
Freeze for at least 5 hours.