Corn Pone - cooking recipe
Ingredients
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1/2 c. flour
1 tsp. salt
1 c. sugar
1 egg
4 tsp. baking soda
1 tsp. baking powder
1 c. buttermilk
1 c. boiling water
4 c. corn meal
Preparation
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Mix well.
Grease a tube pan.
Let stand until it begins to bubble (2 to 4 hours).
Bake 1 1/2 hours in a medium oven.
Scald with 1 cup boiling water.
Add 2 cups medium hot water.
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