Don'S Salted Nut Roll Bars - cooking recipe

Ingredients

4 Tbsp. butter
1 bag Reese's peanut butter chips
1 can sweetened condensed milk
1 (10 oz.) bag mini marshmallows
1 (16 oz.) jar dry roasted nuts

Preparation

Melt the first 2 ingredients very slowly on low heat.
Add the milk and marshmallows.
Grease a 9 x 13-inch pan.
Pour 1/2 jar nuts on bottom. Add melted mixture and rest of nuts.
Press in pan and refrigerate.