Chipped Beef Dip - cooking recipe

Ingredients

8 oz. cream cheese
3 oz. chipped beef
4 green onions
1 tsp. drained horseradish

Preparation

Blend cream cheese with enough milk to be dipping consistency. Cut chipped beef finely.
Chop green onions.
Blend all ingredients together and chill 3 to 4 hours.
Serve with chips or crackers.