Shrimp - Crab - Cheese Canapes - cooking recipe

Ingredients

1 c. shrimp, chopped and cooked
1/2 c. crab meat
1/2 c. grated Cheddar cheese
1 1/2 Tbsp. minced celery
1 1/2 Tbsp. minced onion
3 1/2 Tbsp. mayonnaise
1/4 tsp. dry mustard
1/2 tsp. Worcestershire sauce
Parmesan cheese for sprinkling on top

Preparation

Cut 30 (2-inch) white bread rounds and butter one side. Toast bread rounds under the broiler on buttered side only.