Fried Rice - cooking recipe

Ingredients

2 c. rice
2 Tbsp. oil
1/2 c. shrimp
1/2 c. finely chopped onions
3 Tbsp. soy sauce
4 c. water
2 eggs, slightly beaten
dash of salt
dash of pepper

Preparation

Cook rice as you normally would.
Heat oil and scramble eggs over low heat.
While eggs are cooking, cut them into small pieces. Add shrimp; stir.
Add salt, pepper and rice.
Stir.
Cook over low heat.
Mix in soy sauce and stir very well.
Then mix in onions. Be sure to add ingredients in this order.
Cook until warm.
Serves 4.