Curried Baked Cauliflower - cooking recipe

Ingredients

1 large head cauliflower
1/2 tsp. salt
1 (10 1/2 oz.) can cream of chicken soup
1 (4 oz.) pkg. (1 c.) shredded Cheddar cheese
1/3 c. mayonnaise
1 1/2 tsp. curry powder
1/4 c. dried bread crumbs
2 Tbsp. melted margarine

Preparation

Break cauliflower into flowerets and cook with salt.
Drain well.
In 2-quart casserole, stir together soup, cheese, mayonnaise and curry powder.
Add cauliflower and mix well.
Toss bread crumbs in melted margarine; sprinkle on top.
Bake at 350\u00b0 for 30 minutes until bubbly.
Serves 8.