No-Fat Healthy Coleslaw - cooking recipe

Ingredients

1/3 c. plain nonfat yogurt
1 Tbsp. apple cider vinegar
2 Tbsp. honey
2 c. coarsely chopped cabbage
1/2 c. shredded carrots
1/4 c. chopped green pepper
1/4 c. finely chopped celery

Preparation

Combine yogurt, vinegar and honey in a large bowl.
Add vegetables and mix well.
Cover and chill 15 minutes.