Easy Greek Salad - cooking recipe
Ingredients
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3 cucumbers, peeled and cubed
3 large tomatoes, cut into wedges
1 medium onion, sliced thin
1 (10 oz.) jar pepperoncini salad peppers, drained
(7 oz.) pkg. Feta cheese
10 to 15 olives (black or green)
1/2 c. olive oil
1/2 tsp. dried oregano
fresh ground pepper to taste
1 large head romaine lettuce
Preparation
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Combine first 9 ingredients.
Cover and chill at least 1 hour.
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