Easy Greek Salad - cooking recipe

Ingredients
    3 cucumbers, peeled and cubed
    3 large tomatoes, cut into wedges
    1 medium onion, sliced thin
    1 (10 oz.) jar pepperoncini salad peppers, drained
    (7 oz.) pkg. Feta cheese
    10 to 15 olives (black or green)
    1/2 c. olive oil
    1/2 tsp. dried oregano
    fresh ground pepper to taste
    1 large head romaine lettuce
Preparation
    Combine first 9 ingredients.
    Cover and chill at least 1 hour.

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