Creamed Corn Casserole - cooking recipe

Ingredients

1 corn bread mix
1 can creamed corn
1 (8 oz.) carton sour cream
1/2 c. oil
3 eggs
1 1/2 tsp. sugar
1 tsp. salt

Preparation

Mix all ingredients.
Bake in greased casserole, uncovered, at 350\u00b0 for 45 minutes.