Microwave Caramel Corn - cooking recipe

Ingredients

1 cube butter or margarine
1/4 c. Karo syrup
1 c. brown sugar
4 c. already popped popcorn
1 tsp. baking soda

Preparation

In microwave dish, put butter, Karo syrup and brown sugar. Microwave on High for 1 minute. Take out and stir. Microwave for another minute. Remove from microwave and stir. Add the baking soda and microwave 1 more minute.