Chicken Spaghetti - cooking recipe

Ingredients

2 c. cooked, diced chicken
1/4 c. onion
3 c. chicken stock (from where you boiled your chicken)
1 1/2 c. grated Cheddar cheese
1/4 c. bell pepper, chopped
small jar chopped pimentos
1/4 lb. spaghetti
1 can mushroom soup

Preparation

Cook spaghetti.
Rinse in cool water.
Mix all other ingredients together, except 1/2 cup cheese.
Bake about 1 hour at 350\u00b0 in a Pyrex dish.
Remove from oven and sprinkle the 1/2 cup cheese over top.
Bake just until it melts good.